May-June: Spinach
May-October: Onions
June: Broccoli, Red, White baby Potatoes, several Lettuce varieties
June-August: Summer Squash
June-September: Culinary herbs
July: Okra
July-August: Corn
July-September: Tomatoes- Brandywine, Mortgage Lifter, Mr. Stripy, Pink Ponderosa, Roma, Yellow, Cherry
Peppers- Bells, Sweet Banana, Hot Wax, Jalapeno, Habanero, Cheyenne Chili
August-September: Eggplant
August-October: Watermelon, Muskmelon, Pumpkin
